Rice to meet you!
The new wave of sushi comes from a trusted source. All of our food is made from scratch in professional kitchens operated by Pacific Catch, one of California’s leading fish house brands.
All of our seafood is ethically sourced from sustainable farms and fisheries and we employ a Director of Sustainability to ensure that our customers can feel great about the choice to order from us!
With each bite, you’re supporting ethical suppliers and clean ocean initiatives, helping to keep our oceans in abundance for generations to come.
Rice To Meet You!
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You'll love the way we roll
Inspired by the Pacific, with island roots and a little West Coast attitude, Surf Club Sushi is part of the new wave of Californian-Japanese cuisine. Serving up familiar favorites, twisted classics and inventive new dishes, our menu aims to challenge expectations of what sushi can be. Featuring rolls, bowls, bombs, sushi ‘tacos’ and bites, you’ll discover bold fresh flavors and fun new formats.